Dictionary of nutrition : a consumer's guide to the facts of food / Sheila Bingham.
Material type:
- text
- unmediated
- volume
- 0214201775 :
- 641.1/03
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
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TNU, Faculty of Nursing and Health Science General stacks | 641.103 BIN (Browse shelf(Opens below)) | Available | FNHS25010666 |