Best practice food and nutritional manual for aged care facilities : addressing nutrition, hydration and cateing issues / Rudi Barti, Carolyn Bunney.

Material type: Text

TextLanguage: English Publication details: Gosford : ANHECA, 2004.Description: 160 pages : illustrations ; 30 cmContent type:

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Item type	Current library	Call number	Status	Barcode
Texts - cam	TNU, Faculty of Nursing and Health Science General stacks	362.1769 BAR (Browse shelf(Opens below))	Available	FNHS24120529

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