Food poisoning / by Barbara Sheen.
Material type:
TextSeries: Diseases and disorders seriesPublication details: Detroit : Thomson/Gale ; Farmington Hills, MI : Lucent Books, c2005.Description: 112 pages : illustrations ; 24 cmContent type: - text
- unmediated
- volume
- 1590184092 (hard cover : alk. paper)
- 615.9/54Â 22
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Texts - cam
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TNU, Faculty of Nursing and Health Science General stacks | 615.9 SHE (Browse shelf(Opens below)) | Available | FNHS24120077 |
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| 615.8043 TEX Textbook of neonatal resuscitation / | 615.822 THO Hands heal essentials : documentation for massage therapists / | 615.855 WEI Plumer's principles & practice of intravenous therapy / | 615.9 SHE Food poisoning / | 615.902 WHO Chloroform / | 615.952 937 FAO Risk assessment of Listeria monocytogenes in ready-to-eat foods : interpretative summary. | 616 ABR Chronic fatigue syndrome / |
Includes bibliographical references and index.
Table of contents -- Introduction: a common illness -- What is food poisoning? -- Diagnosis and treatment -- Avoiding food poisoning -- Protecting the public -- What the future holds -- Notes -- Glossary -- Organizations to contact -- For further reading -- Works consulted -- About the author.
Discusses what food poisoning is and how it can be diagnosed and prevented.