000 | 05285cam a2200601Ii 4500 | ||
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001 | ocn935333579 | ||
003 | OCoLC | ||
005 | 20250508013027.0 | ||
006 | m d | ||
007 | cr unu|||||||| | ||
008 | 160120s2016 nyua ob 001 0 eng d | ||
040 |
_aUMI _beng _erda _epn _cUMI _dUMI _dOCLCF _dYDX _dOCLCO _dN$T _dOCLCO _dRRP _dAGLDB _dG3B _dIGB _dSTF _dUSU _dNYMPP _dIDEBK _dYDXCP _dEBLCP _dMERUC _dFJD _dCUY _dZCU _dICG _dDKC _dCRL _dOCLCO _dOCLCA _dOCLCO |
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019 |
_a934047618 _a934248122 _a936210047 _a939264329 |
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020 |
_a9781606507629 _q(electronic bk.) |
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020 |
_a1606507621 _q(electronic bk.) |
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020 | _z9781606507612 | ||
035 |
_a1135109 _b(N$T) |
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035 |
_a(OCoLC)935333579 _z(OCoLC)934047618 _z(OCoLC)934248122 _z(OCoLC)936210047 _z(OCoLC)939264329 |
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037 |
_aCL0500009704 _bSafari Books Online |
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050 | 4 | _aRA784 | |
060 | 4 |
_aWB 400 _bO325n 2016 |
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072 | 7 |
_aMED _x071000 _2bisacsh |
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082 | 0 | 4 |
_a615.854 _223 |
049 | _aMAIN | ||
100 | 1 |
_aO'Day, Brenda, _eauthor. |
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245 | 1 | 0 |
_aNutrition support / _cBrenda O'Day. |
264 | 1 |
_aNew York : _bMomentum Press, _c[2016] |
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264 | 4 | _c©2016 | |
300 |
_a1 online resource (1 volume) : _billustrations. |
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336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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490 | 1 | _aNutrition and dietetic practice collection | |
588 | _aDescription based on online resource; title from title page (viewed January 15, 2016). | ||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _a1. Introduction to nutrition support -- 1.1 Introduction -- 1.2 Indications for nutrition support -- 1.3 Route of nutrition support -- 1.4 Estimated nutrition needs of nutrition support patients -- 1.5 The nutrition care process and nutrition support -- 1.6 Summary -- References. | |
505 | 8 | _a2. Enteral nutrition -- 2.1 Access devices -- 2.2 Enteral feeding equipment -- 2.3 Open and closed systems -- 2.4 Initiation and delivery schedules -- 2.5 Formula selection for enteral nutrition -- 2.6 Enteral formulary -- 2.7 Calculations for enteral nutrition -- 2.8 Monitoring and evaluation -- 2.9 Summary -- References. | |
505 | 8 | _a3. Parenteral nutrition -- 3.1 Access devices -- 3.2 Parenteral nutrition solutions -- 3.3 Parenteral nutrition calculations -- 3.4 Compounding -- 3.5 Premixed parenteral nutrition versus custom solutions -- 3.6 Additional considerations for parenteral nutrition composition: glutamine and carnitine -- 3.7 Medications -- 3.8 Initiation of PN -- 3.9 Schedules and administration -- 3.10 Monitoring and evaluation -- 3.11 Summary -- References. | |
505 | 8 | _a4. Nutrition support in disease states and conditions -- 4.1 Introduction -- 4.2 Liver disease -- 4.3 Gastrointestinal disease -- 4.4 Critical care -- 4.5 Nutrition support in wounds -- 4.6 Renal disease -- 4.7 Diabetes mellitus -- 4.8 Oncology -- 4.9 Obesity -- 4.10 Summary -- References. | |
505 | 8 | _a5. Special considerations in nutrition support -- 5.1 Transitional feeding -- 5.2 Ethical issues in nutrition support -- 5.3 Home care -- 5.4 Future directions of nutrition support -- References -- Index. | |
520 | 3 | _aThe study and practice of nutrition support has been evolving for centuries. The last 50 years has brought this practice in nutrition therapy to a very important place in medicine. As treatments have become more sophisticated in fighting disease and saving lives, the role of nutrition support has become recognized as vital to patient care. The most current evidence based practice in the field and using the nutrition care process are implemented to provide the best nutrition care to those in need. Selecting patients whom most benefit from nutrition intervention is an important responsibility of the healthcare team, which includes identification of malnutrition. This area of practice demands an understanding of indications for the route of nutrition support, knowledge of access devices, and components of ordering and monitoring nutrition support regimes. Enteral nutrition has become the most utilized form of nutrition support, while parenteral nutrition remains a life sustaining measure for those with loss of gastrointestinal function. The variety of enteral formulas available is vast, and understanding indications and use is an ongoing challenge. Several ethical issues surrounding nutrition support, with end of life situations being a common dilemma. Application of evidence based practice in certain disease states and conditions demands literature review, collaboration, and implementation of identified best practices. There are abundant opportunities of topics to research and shape future direction of nutrition support. | |
650 | 0 | _aNutrition. | |
650 | 0 | _aDiet therapy. | |
830 | 0 | _aNutrition and dietetics practice collection. | |
856 | 4 | 0 |
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_aProQuest Ebook Central _bEBLB _nEBL4307184 |
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_aProQuest MyiLibrary Digital eBook Collection _bIDEB _ncis33470694 |
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_aMomentum Press _bNYMP _n9781606507629 |
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