TY  - BOOK
AU  - Miller,Carey D.
TI  - Food values of poi, taro, and limu
T2  - Bulletin - Bernice P. Bishop Museum
PY  - 1971///
CY  - New York
PB  - Kraus Reprint
KW  - Poi
KW  - Taro
KW  - Algae
KW  - Food
KW  - Analysis
KW  - Marine algae as food
N1  - Reprint of the 1927 ed. published by the Museum, Honolulu; Includes bibliographical references (page 25)
ER  -